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Thought for food. Technology, food and food processing

Aalbersberg, William G.L. and Parkinson, S. (1994) Thought for food. Technology, food and food processing. In: Island Technology for Development in the South Pacific. Intermediate Technology Publications Ltd, London, pp. 165-175. ISBN 1853392235, 9781853392238

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Item Type: Book Chapter
Subjects: T Technology > TP Chemical technology
Divisions: Faculty of Science, Technology and Environment (FSTE) > Institute of Applied Science
Depositing User: Ms Shalni Sanjana
Date Deposited: 14 Aug 1994 09:47
Last Modified: 18 Feb 2013 12:48
URI: http://repository.usp.ac.fj/id/eprint/5099
UNSPECIFIED

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