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Items where Author is "Wattanapenpaiboon, N."

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Journal Article

Lako, Jimaima V. and Trenerry, V.C. and Wahlqvist, M.L. and Wattanapenpaiboon, N. and Sotheeswaran, Subramaniam and Premier, R. (2007) Phytochemical flavonols, carotenoids and the antioxidant properties of a wide selection of Fijian fruit, vegetables and other readily available foods. Food Chemistry, 101 (4). pp. 1727-1741. ISSN 0308-8146

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