Items where Author is "Akintayo, Olaide A."

Journal Article

Oyeyinka, Samson A. and Ayinla, Suliat O. and Sanusi, Christiana T. and Akintayo, Olaide A. and Oyedeji, Ajibola B. and Oladipo, John O. and Akeem, Ahmed O. and Badmos, Abdul-Hameed and Adeloye, Abiodun A. and Diarra, Siaka S. (2020) Chemical and physiochemical properties of fermented flour from refrigerated cassava root and sensory properties of its cooked paste. Journal of Food Processing and Preservation, 44 (9). NA. ISSN 0145-8892

Oyeyinka, Samson A. and Salako, Michael O. and Akintayo, Olaide A. and Adeloye, Abiodun A. and Nidoni, Udaykumar and Dudu, Olayemi E. and Diarra, Siaka S. (2020) Structural, functional, and pasting properties of starch from refrigerated cassava root. Journal of Food Processing and Preservation, 44 (6). NA. ISSN 0145-8892