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Items where Author is "Chetty, Adrian A." |
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Group by: Item Type | No Grouping Number of items: 6. Chetty, Adrian A. and Prasad, Surendra and Pinho, Olívia Castro and de Morais, Cecília Medeiros (2019) Estimated dietary intake of nitrate and nitrite from meat consumed in Fiji. Food Chemistry, 278 . 630 - 635. ISSN 0308-8146 Chetty, Adrian A. and Prasad, Surendra (2016) Flow injection analysis of nitrate and nitrite in commercial baby foods. Food Chemistry, 197 (Part A). pp. 503-508. ISSN 0308-8146 Naik, R.M. and Kumar, B. and Prasad, Surendra and Chetty, Adrian A. and Asthana, A. (2015) Catalytic ligand exchange reaction between hexacyanoferrate(II) and 4-cyanopyridine applied to trace kinetic analysis of palladium(II). Microchemical Journal, 122 . pp. 82-88. ISSN 0026-265X Prasad, Surendra and Chetty, Adrian A. (2011) Flow injection assessment of Nitrate contents in fresh and cooked fruits and vegetables grown in Fiji. Journal of Food Science (C: Food Chemistry), 76 (8). C1143-C1148. ISSN 0022-1147 Chetty, Adrian A. and Prasad, Surendra (2009) Flow injection analysis of nitrate-N determination in root vegetables: study of the effects of cooking. Food Chemistry, 116 (2). pp. 561-566. ISSN 0308-8146 Prasad, Surendra and Chetty, Adrian A. (2008) Nitrate-N determination of leafy vegetables: study of the effects of cooking and freezing. Food Chemistry, 106 . pp. 772-780. ISSN 0308-8146 |