|
|
|
|
|
Items where Author is "Lako, Jimaima" |
||
|
Group by: Item Type | No Grouping Number of items: 5. Book ChapterBrodie, Gilianne D. and Lako, Jimaima and Lowry, Brenda (2017) The Value of Snails: Prestige & Innovation Beyond Amazing Biodiversity. In: Snails: Biodiversity, Biology and Behavioral Insights. Animal Science, Issues and Research . Nova Science Publishers, New York, pp. 13-49. ISBN 978-1-53611-847-6 Journal ArticleSolo, Madeline K. and Lako, Jimaima and Mani, Francis S. and Brodie, Gilianne D. (2023) Assessment of postharvest practices of Tuna sold at the Honiara fish market in the Solomon Islands. International Journal of Food Science, 2023 . NA. ISSN 2356-7015 Shalvina, Ashmeeta and De Ramon N'Yeurt, Antoine and Lako, Jimaima and Piovano, Susanna (2022) Effects of selected environmental conditions on growth and carrageenan quality of laboratory-cultured Kappaphycus alvarezii (Rhodophyta) in Fiji, South Pacific. Journal of Applied Phycology, 34 . pp. 1033-1043. ISSN 0921-8971 Holbrook, Neil J. and Hernaman, Vanessa and Koshiba, Shirley and Lako, Jimaima and Kajtar, Jules B. and Amosa, Patila and Singh, Awnesh M. (2021) Impacts of marine heatwaves on tropical western and central Pacific Island nations and their communities. Global and Planetary Change, 208 . NA. ISSN 0921-8181 Professional and Technical ReportsLako, Jimaima and Natasha, Janice and South, Robin (2018) Consumer preferences for Nile tilapia (Oreochromis niloticus) value-added products in Samoa. [Professional and Technical Reports] |