Maharaj, Prayna and Devi, Riteshma and Prasad, Surendra and Gopalan, Romila D. (2014) Optimisation of the bacterial culture for microbiological assay in terms of culture volume, inoculum load and incubation period and analysis of two commercial food items. UNSPECIFIED.
Full text not available from this repository.| Item Type: | Other |
|---|---|
| Subjects: | Q Science > QD Chemistry |
| Divisions: | Faculty of Science, Technology and Environment (FSTE) > School of Biological and Chemical Sciences |
| Depositing User: | Romila Devi Gopalan |
| Date Deposited: | 11 Sep 2017 23:19 |
| Last Modified: | 11 Sep 2017 23:19 |
| URI: | https://repository.usp.ac.fj/id/eprint/10004 |
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