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Traditional food technology in the South Pacific

Aalbersberg, William G.L. (1990) Traditional food technology in the South Pacific. In: Food and Nutrition in Fiji. Institute of Pacific Studies, Suva, Fiji, pp. 156-172. ISBN 9820200601, 9789820200609

Full text not available from this repository.
Item Type: Book Chapter
Subjects: T Technology > T Technology (General)
T Technology > TX Home economics
Divisions: Faculty of Science, Technology and Environment (FSTE) > Institute of Applied Science
Depositing User: Ms Shalni Sanjana
Date Deposited: 23 Jul 1990 09:35
Last Modified: 18 Feb 2013 00:27
URI: https://repository.usp.ac.fj/id/eprint/4918

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