Aalbersberg, William G.L. and Hussein, Shabina and Sotheeswaran, Subramaniam and Parkinson, S. (1993) Carotenoids in the leaves of Morinda citrifolia. Journal of Herbs, Spices and Medicinal Plants, 2 (1). pp. 51-54. ISSN 1049-6475
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Official URL: http://www.tandfonline.com/doi/abs/10.1300/J044v02...
Abstract
The carotenoid content of the leaves, bark and fruit of the tropical herb Mordinda citrifolia from the South Pacific have been investigated and compared with the leaves of Chinese cabbage Brassica chinensis and taro Colocasia esculenta. Observations suggest that the leaves of Morinda citrifoliacould be used to treat local vitamin A deficiency in the South Pacific.
Item Type: | Journal Article |
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Subjects: | G Geography. Anthropology. Recreation > GR Folklore Q Science > QK Botany |
Divisions: | Faculty of Science, Technology and Environment (FSTE) > School of Biological and Chemical Sciences Faculty of Science, Technology and Environment (FSTE) > Institute of Applied Science |
Depositing User: | Ms Shalni Sanjana |
Date Deposited: | 07 Aug 1993 01:39 |
Last Modified: | 07 Aug 2012 01:39 |
URI: | https://repository.usp.ac.fj/id/eprint/5037 |
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