Aalbersberg, William G.L. and Dreier, U. and Parkinson, S. (1994) Microbiological analysis of traditional pit fermentation of breadfruit and cassava in Fiji. [Professional and Technical Reports]
Full text not available from this repository.Item Type: | Professional and Technical Reports |
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Subjects: | Q Science > QD Chemistry |
Divisions: | Faculty of Science, Technology and Environment (FSTE) > Institute of Applied Science |
Depositing User: | Ms Niumai Kavoa |
Date Deposited: | 13 Aug 1994 02:29 |
Last Modified: | 13 Aug 2012 02:29 |
URI: | https://repository.usp.ac.fj/id/eprint/5078 |
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