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Pacific Island foods: description and nutrient composition of 78 local foods

Aalbersberg, William G.L. and English, R.M. and Scheelings, P. (1996) Pacific Island foods: description and nutrient composition of 78 local foods. [Professional and Technical Reports]

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Item Type: Professional and Technical Reports
Subjects: T Technology > TX Home economics
Divisions: Faculty of Science, Technology and Environment (FSTE) > Institute of Applied Science
Depositing User: Ms Shalni Sanjana
Date Deposited: 14 Aug 1996 03:35
Last Modified: 14 Aug 2012 03:35
URI: https://repository.usp.ac.fj/id/eprint/5111

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