Kumar, S. and Aalbersberg, William G.L. and English, R.M. (2001) Pacific island foods, volume 2: nutrient composition of some pacific island foods and the effect of earth-oven cooking. [Professional and Technical Reports]
Full text not available from this repository.| Item Type: | Professional and Technical Reports |
|---|---|
| Uncontrolled Keywords: | Nutrition,Food Composition |
| Subjects: | Q Science > QD Chemistry |
| Divisions: | Faculty of Science, Technology and Environment (FSTE) > Institute of Applied Science |
| Depositing User: | Ms Niumai Kavoa |
| Date Deposited: | 24 Aug 2001 00:22 |
| Last Modified: | 24 Aug 2012 00:22 |
| URI: | https://repository.usp.ac.fj/id/eprint/5145 |
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