Lako, Jimaima V. (2015) Good manufacturing practices (GMPs) and operational pre - requisite programmes (OPRPs) inspections of the Naduri ice plant. [Professional and Technical Reports] (Unpublished)
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Abstract
Through the “Sustainable Seafood Project” of the World Wide Fund for Nature (WWF), Fiji, the Naduri Ice Plant was inspected based on the Good Manufacturing Practices (GMPs) and Operational Pre-Requisite Programmes (OPRPs) of the Food Safety Regulation 2009.
The inspection outcomes revealed a lot of major non-compliance that need to be addressed in order to improve the quality of ice produced at the plant.
There is great opportunity to expand the sale of ice into supermarkets and as well as the improvement of Macuata Holding Fish Market at the Labasa fish market as the major fish outlet for the Macuata fishermen which could then export fish to hotels in Viti Levu. For this to be achieved, the ice plant and the Macuata Holding Fish Market have to first be GMPs and OPRPs compliant.
Item Type: | Professional and Technical Reports |
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Subjects: | Q Science > Q Science (General) |
Divisions: | Faculty of Science, Technology and Environment (FSTE) > School of Biological and Chemical Sciences |
Depositing User: | Generic Account |
Date Deposited: | 14 Jan 2016 02:48 |
Last Modified: | 27 Apr 2016 21:16 |
URI: | https://repository.usp.ac.fj/id/eprint/8620 |
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